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Renshaw White Marzipan 1Kg

Online Stock Level: 355
UK Mainland Delivery From £2.99
(Order by 3PM Mon - Fri for Next Day Delivery)
Please read postage information on Sponge Cakes

Knead until pliable, and mould or roll out on a surface lightly dusted with icing sugar to the desired thickness. Use product at room temperature.

How to cover a cake:

  1. Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 inch) on a surface lightly dusted with icing sugar

  2. Brush cake with cool boiled, sieved apricot jam, and cover the cake with marzipan

  3. Gently smooth the top and sides of the cake, trimming any excess with a knife.


Sugar,Almonds (24%), Glucose syrup, Invert sugar syrup, Preservative: potassium sorbate

For allergens, please see ingredients in bold.

Colour White
Type Marzipan
Weight 1kg

Renshaw White Marzipan 1Kg

Renshaw White Marzipan 1Kg
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