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Cake Ribbon Decoration

Cake ribbon decoration is a wonderful way to add a touch of elegance and personalisation to your cake. At Windsor Cake Craft, we offer a wide range of ribbons specifically designed for cake decoration.

Whether you're looking for patterned ribbons, worded & ages ribbons, trims, pull-up bow ribbons, metallic ribbon, or satin ribbon, we have the perfect options to suit your style and theme. These ribbons can be creatively used to wrap around cake tiers, create bows, or add borders, instantly transforming an ordinary cake into a stunning attraction.

The versatility of cake ribbons allows you to tailor the design to match any occasion, from birthdays and weddings to anniversaries and baby showers. With our high-quality ribbons and your imagination, you can elevate your cake decorations to new heights of beauty and sophistication.

Satin Cake Band

Satin cake bands are widely recognized as one of the most popular and versatile choices for cake decoration. The timeless beauty and luxurious appeal of satin ribbon make it a go-to option for enhancing the aesthetic of cakes.

With its wide variety of colours and widths, satin ribbon provides endless possibilities for adding a touch of elegance and sophistication to your cake design. Whether you prefer a simple and sleek look or desire something more ornate, satin ribbon can effortlessly elevate the visual appeal of your cake.

To take your cake decoration a step further, satin ribbon offers various options beyond plain designs. You can explore the world of edged ribbons, which feature decorative borders that add an extra element of style and visual interest. Additionally, patterned ribbons allow you to incorporate intricate designs and motifs into your cake decoration, transforming it into a true work of art.

For those seeking a personalized touch, there are ribbons available with words, greetings, and ages printed on them, enabling you to convey special messages or commemorate milestone occasions.


1.      What size ribbon do I need for a cake?

As a general guideline, consider using a ribbon that is slightly wider than the height of the cake tier. For example, if your cake tier is 4 inches tall, a ribbon width of 5 or 6 inches would work well. This allows for a visually pleasing proportion and ensures the ribbon covers the entire side of the cake tier. However, you can also opt for narrower or wider ribbons depending on the desired look and style you want to achieve.

2.      What type of ribbon to use on a buttercream cake?

Satin ribbon is a popular choice for buttercream cakes as its smooth and lustrous surface complements the creamy texture of the frosting. Satin ribbons are typically made from polyester or silk and are known for their elegant appearance.

It's recommended to use a non-greaseproof satin ribbon that is not prone to absorbing oils or discoloration from the buttercream. This ensures that the ribbon remains pristine and doesn't affect the overall presentation of the cake.

3.      Can you decorate a cake with ribbon?

Yes, you can decorate a cake with ribbon. Ribbon can be wrapped around the base of each cake tier to create a decorative border or band. It can also be used to create bows, ribbon accents, or patterns on the cake surface. Satin ribbon, organza ribbon, and grosgrain ribbon are commonly used for cake decoration. Our ribbons are food-safe and free from non-edible decorations. Decorating with ribbon is a simple yet effective way to enhance the appearance of a cake and add a personalized touch.

4.      How do you put ribbon on a cake?

To put ribbon on a cake, measure and cut the ribbon to the appropriate length. Attach it to the cake using small dots of icing, food-safe adhesive, or double-sided tape. Smooth out any wrinkles and adjust the ribbon for an even appearance. Repeat the process for each tier if necessary. Trim any excess ribbon for a clean finish.

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