Baking Powder Sachets by Dr Oetker

    • This gluten-free baking powder by Dr. Oetker is a versatile raising agent for cakes, scones and pastries.
    • Baking powder can be added to ordinary plain flour as a quick and effective alternative to self-raising flour, making these baking powder sachets a must-have ingredient in your cakey cupboard!
    • Each pack contains 6 x 5g sachets.
    • Suitable for Vegetarians & Vegans
    • Gluten Free

    To Use:

    • One sachet contains one measured level teaspoon for convenience.
    • Use the quantity of Baking Powder as stated in your recipe.
    • Can be mixed with plain flour as an alternative to self-raising flour. Use 2 sachets of Baking Powder to 225g (8oz)of plain flour.
    • Individually sealed for freshness.